Lay's Potato Chips – Mieng Kam Krob Ros Flavor
Crispy Thai chips inspired by the classic street food snack Mieng Kam – sweet, sour, spicy and salty all at once. With lime, ginger, shrimp, and coconut as the flavor base. A taste experience that can only be found in Thailand.
Ingredients Potatoes (58.1%), vegetable oil (34.7%), seasoning blend (7.2%): maltodextrin, flavor enhancers (monosodium glutamate E621, disodium ribonucleotides E635), acidity regulator (citric acid E330), sweetener (aspartame E951), anti-caking agent (silicon dioxide E551), natural color (paprika extract E160c(i)), packaging gas (nitrogen E941), natural flavor, nature-identical flavor. No preservatives.
Allergens Contains: wheat, soy, crustaceans (shrimp) Contains phenylalanine. Unsuitable for phenylketonurics.
Nutritional values per 100 g
| per 100 g | |
|---|---|
| Energy | 2230 kJ / 533 kcal |
| Fat | 30 g |
| of which saturated fatty acids | 6.7 g |
| Carbohydrates | 56.7 g |
| of which sugar | 3.3 g |
| Dietary fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.4 g |
Net quantity: 48g
Country of origin: Thailand
Storage instructions Store in a cool and dry place. Consume as soon as possible after opening.