Lay's Potato Chips – Squid, Spicy, with Sweetener
Grilled squid meets spicy chili sauce — on a crunchy ripple chip. Inspired by the popular Thai street food หมึกย่าง, the grilled squid from street stalls. Smoky, spicy, distinctively Thai. Limited BT21 x Lay's 30th Anniversary Edition.
Ingredients Potatoes 62.7%, palm oil 31%, seasoning 6.3% [flavour enhancers (E621, E635), sweetener (aspartame), colour (E160c(i)), acidity regulator (E330), anti-caking agent (E551), packing gas (E941), wheat flour (gluten), emulsifier (soy lecithin E322(ii))], milk powder, squid powder (molluscs), natural flavouring, artificial flavouring. No preservatives.
⚠️ Phenylketonurics: This product contains phenylalanine.
Allergens Contains: wheat (gluten), soy, milk, molluscs (squid)
Nutritional values per 100 g
| per 100 g | |
|---|---|
| Energy | 2193 kJ / 525 kcal |
| Fat | 30 g |
| of which saturated fatty acids | 13 g |
| Carbohydrates | 57 g |
| of which sugars | 3 g |
| Protein | 7 g |
| Salt | 1.2 g |
Net quantity: 48 g
Country of origin: Thailand
Storage instructions Store in a cool and dry place. Do not store in heat or direct sunlight. Consume promptly after opening.