Glico Pocky – Cookies & Cream (41g)
Thin, crispy biscuit sticks, dipped in creamy Cookies & Cream coating with real cookie pieces. Pocky has been one of Japan's most famous snacks for decades — this version is produced in Thailand for the Southeast Asian market. The classic for sharing, snacking, or as a sweet splash of color in your box.
Ingredients Wheat flour, sugar, vegetable oil (palm oil, palm kernel oil, rapeseed oil), lactose (milk), whole milk powder (9.2%), fat [palm oil, emulsifier (E477), antioxidant (E306)], cocoa powder, flavor, emulsifier (lecithin), salt, yeast, corn starch, modified starch, raising agent (E500ii), acidity regulator (E524), enzyme (papain).
Allergens Contains: Wheat (gluten), milk, soy. May contain traces of barley, rye, oats and almonds.
Nutritional values per 100 g
|
per 100 g |
|
|---|---|
|
Energy |
2041 kJ / 488 kcal |
|
Fat |
22 g |
|
of which saturated fatty acids |
19.5 g |
|
Carbohydrates |
65.9 g |
|
of which sugar |
36.6 g |
|
Protein |
7.3 g |
|
Salt |
0.37 g |
Net quantity: 41 g
Country of origin: Thailand
Storage instructions Store in a cool and dry place. Consume as soon as possible after opening.
FAQ
Is Pocky vegetarian? Yes, the ingredients do not contain any meat or fish components.
Does Pocky contain nuts? No nuts as an ingredient, but may contain traces of almonds.
What is the difference to Mikado? Mikado is the European marketing variant of the same Glico product — Pocky is the international/Asian name for the same biscuit stick family.
Is this Pocky from Japan? This Cookies & Cream variant is produced by Thai Glico Co., Ltd. in Thailand, not in Japan.